Search - Scootle

Refine by resource type

Refine by year level

Refine by learning area

Refine by topic

Main topic Specific topic Related topic

Listed under: Health > Nutrition

Sort:

Previous 1 2 3 45

Discovering past methods of food and fibre production

TLF-IDM019339

This is a teacher resource containing a sequence of activities for investigating the production of food and fibre in Australia’s past. It contains material to assist planning, implementing and assessing a study of past methods of food and fibre production in Australia including Aboriginal and Torres Strait Island Peoples’ ...

View details View resource

Exploring farms that produce our meat and wool:producer video

TLF-IDM019348

This is a video about Mayura Station in South Australia and the full-blood Wagyu beef it produces. It is introduced by owner Scott deBruin who explains the origin of Wagyu cattle in Japan; points to the characteristic marbling of its meat preferred by Asian customers; and outlines the importance of high energy grain feed ...